Cole Slaw
St. Clair
Ingredients
cabbage 32.0% , mayonnaise 22.0% , sugar 13.7% , carrot 13.7% , white distilled vinegar 12.0% , tarragon vinegar 3.3% , dehydrated onion 1.7% , lemon juice 0.8% , salt 0.2% , E415 0.2% , E211 0.2% , E202 0.1% , E300 0.0% , E330 0.0% , E316 0.0% , onion 0.0% , GREEN FOOD COLOR 0.0%
Nutrition · per 100 g
| Energy | 197 kcal |
| Fat | 12.8 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 17.9 g |
| Sugars | 15.4 g |
| Fiber | 1.7 g |
| Protein | 0.85 g |
| Salt | 0.49 g |
| Sodium | 197 mg |
| Calcium | 34 mg |
| Iron | 0.31 mg |
| Vitamin A | 128.1 µg |
| Vitamin C | 123.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.