Valley Organic, American Pasteurized Process Cheese Product
Wholesome, Wholesome Valley Organic
Cheese
0077172480008
Ingredients
cheddar 55.6% , water 22.2% , skimmed milk powder 11.1% , contains 2 percent and less of sodium phosphate 5.6% , salt 1.6% , sodium citrate 1.6% , E270 1.2% , annatto color 0.6% , vitamin a palamitate 0.6%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 21.1 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.1 g |
| Salt | 3.2 g |
| Sodium | 1283.2 mg |
| Calcium | 526 mg |
| Iron | 0 mg |
| Vitamin A | 473.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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