Spring roll

Water Carrots 12.0% , Yam Bean 10.0% , sunflower oil 39.0% , cabbage 9.0% , Rehydrated Jelly Ear 3.0% , light soy sauce 13.5% , Water Soybeans Wheat 6.8% , salt 3.4% , Fructose-Glucose Syrup) Rice Vermicelli 1.7% , Red Chillies 4 0.8% , Coriander Straw 0.4% , Mushrooms Garlic Purée Sugar Ginger Salt Shaoxing Rice Wine 0.2% , Cornflour Ground Green Peppercorns Ground White Pepper Tapioca Starch 0.2%