Ingredients
CHOCOLATE CANDY 52.1% , E965ii 24.0% , PASTEL COATING 12.0% , palm kernel oil 6.0% , butter 3.0% , E1200 1.5% , evaporated milk 0.7% , E420 0.4% , E965 0.2% , sodium caseinate 0.1% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , salt 0.0% , E202 0.0% , E211 0.0% , natural and artificial raspberry flavor 0.0% , peppermint oil 0.0% , E330 0.0% , rebiana 0.0% , spice 0.0% , FD&C COLORS 0.0% , carmine color 0.0% , maltodextrin 0.0% , E524 0.0%
Nutrition · per 100 g
| Energy | 406.3 kcal |
| Fat | 31.3 g |
| Saturated fat | 18.8 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 56.3 g |
| Sugars | 46.9 g |
| Polyols | 47 g |
| Fiber | 6.3 g |
| Protein | 3.1 g |
| Salt | 0.08 g |
| Sodium | 31.3 mg |
| Calcium | 31 mg |
| Iron | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.