Ingredients
CHOCOLATE CANDY 53.3% , E965ii 23.3% , pecan nut 11.7% , E1200 5.8% , palm kernel oil 2.9% , E965 1.5% , sodium caseinate 0.7% , natural and artificial flavouring 0.4% , soya lecithin 0.2% , E102 0.1% , E110 0.0% , E129 0.0% , E133 0.0% , E211 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 411.8 kcal |
| Fat | 32.4 g |
| Saturated fat | 14.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Polyols | 44 g |
| Fiber | 2.9 g |
| Protein | 5.9 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 21 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.