Ingredients
CHOCOLATE CANDY 54.2% , E965ii 22.9% , pecan nut 11.5% , E1200 5.7% , palm kernel oil 2.9% , E965 1.4% , sodium caseinate 0.7% , natural and artificial flavouring 0.4% , soya lecithin 0.2% , FD&C COLORS 0.1% , E211 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 458 kcal |
| Fat | 33.3 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54.2 g |
| Sugars | 0 g |
| Polyols | 46 g |
| Fiber | 4.2 g |
| Protein | 4.2 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 21 mg |
| Iron | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.