Nutrition · per 100 g

Energy	378.4 kcal
Fat	12.2 g
Saturated fat	6.8 g
Carbs	67.6 g
Sugars	62.2 g
Fiber	2.7 g
Protein	2.7 g
Salt	0.27 g
Sodium	108.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.