Ingredients
pork 53.1% , beef 23.4% , sprayed with a solution of water and ascorbic acid 11.7% , colour retention agent 5.9% , beef heart 2.9% , water 1.5% , corn syrup 0.7% , soy protein 0.4% , salt 0.2% , E339 0.1% , spice 0.0% , dextrose 0.0% , garlic 0.0% , E316 0.0% , E250 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 26.3 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 1.8 g |
| Protein | 15.8 g |
| Salt | 2.9 g |
| Sodium | 1175 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.