Ingredients

filling 75.0% , pastry 25.0%

Nutrition · per 100 g

Energy	235 kcal
Fat	14.1 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	71 mg
Carbs	18.8 g
Sugars	2.4 g
Fiber	1.2 g
Protein	8.8 g
Salt	1.1 g
Sodium	429 mg
Calcium	176 mg
Iron	0.64 mg
Vitamin A	132.3 µg
Vitamin C	10.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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