Ingredients
flour 57.5% , water 21.3% , sugar 5.0% , palm oil 5.0% , vital wheat gluten 5.0% , salt 0.6% , INSTANT YEAST 0.6% , deactivated yeast 0.6% , E300 4.4%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 10 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 36 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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