Ingredients
water 52.6% , wheat flour 23.7% , corn syrup solids 11.8% , pecan nut 5.9% , vegetable oil 3.0% , sugar 1.5% , egg 0.7% , brown sugar 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , E407 0.1% , E466 0.0% , dextrose 0.0% , Modified starch 0.0% , high fructose corn syrup 0.0% , Margarine 0.0% , modified tapioca starch 0.0% , natural and artificial flavouring 0.0% , E202 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 23.2 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 56.8 g |
| Sugars | 24.8 g |
| Fiber | 1.6 g |
| Protein | 4.8 g |
| Salt | 0.68 g |
| Sodium | 272 mg |
| Calcium | 32 mg |
| Iron | 1.1 mg |
| Vitamin A | 24 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.