Ingredients
mozzarella 66.7% , butter 16.7% , breadcrumbs 16.7%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 16.2 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 40.5 mg |
| Carbs | 24.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.9 g |
| Salt | 2 g |
| Sodium | 796 mg |
| Calcium | 405 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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