Vermont curry

House Foods · 1kg

0077377677968

Ingredients

vegetable oil 51.4% , wheat flour 24.3% , sugar 12.1% , salt 6.1% , corn starch 3.0% , curry 1.5% , onion 0.8% , skimmed milk powder 0.4% , E621 0.2% , tomato 0.1% , E150a 0.0% , yeast extract 0.0% , fruit paste 0.0% , honey 0.0% , soya lecithin 0.0% , sucrose fatty acid esters 0.0% , sauce 0.0% , E471 0.0% , cheese product 0.0% , E1400 0.0% , ENZYME MODIFIED CHEESE 0.0% , E1400 0.0% , garlic 0.0% , whey powder 0.0% , cocoa powder 0.0% , apple paste 0.0% , E330 0.0% , protein hydrolysate 0.0% , cheese powder 0.0% , E631 0.0% , E627 0.0% , artificial flavouring 0.0% , fermented wheat seasoning 0.0% , E270 0.0% , Storage method Store unopened packages in a cool and dry place away from direct sunlight 0.0%

Nutrition · per 100 g

Energy 545 kcal
Fat 41.5 g
Saturated fat 22.5 g
Carbs 39.5 g
Sugars 16 g
Protein 5 g
Salt 1.1 g
Sodium 420 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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