Kokumaro Curry
House Foods, House Foods Corporation
Ingredients
vegetable oil 51.7% , wheat flour 24.2% , corn starch 12.1% , salt 6.0% , curry 3.0% , palm oil 1.5% , onion 0.8% , spice 0.4% , sesame paste 0.2% , defatted soybean glycerin fatty acid esters 0.1% , protein hydrolysate 0.0% , whole milk powder 0.0% , yeast extract 0.0% , soya lecithin 0.0% , sauteed onion paste 0.0% , garlic 0.0% , E1400 0.0% , soya bean paste 0.0% , glucose 0.0% , cheese products 0.0% , sucrose fatty acid esters 0.0% , E296 0.0% , E330 0.0% , garlic 0.0% , vegetable seasoning 0.0% , natural and artificial flavouring 0.0% , E631 0.0% , E270 0.0% , E955 0.0% , Natural cheese 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 33.3 g |
| Saturated fat | 19.4 g |
| Carbs | 38.9 g |
| Sugars | 5.6 g |
| Fiber | 5.6 g |
| Protein | 5.6 g |
| Salt | 12.4 g |
| Sodium | 4944.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.