Ingredients
crust 50.0% , sauce 25.0% , low moisture part skim mozzarella 12.5% , pork pizza topping 6.3% , pepperoni 3.1% , COOKED BEEF PIZZA TOPPING 3.1%
Nutrition · per 100 g
| Energy | 243 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 30.6 g |
| Sugars | 3.5 g |
| Fiber | 2.1 g |
| Protein | 11.1 g |
| Salt | 1.8 g |
| Sodium | 722 mg |
| Calcium | 104 mg |
| Iron | 0.75 mg |
| Vitamin A | 104.1 µg |
| Vitamin C | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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