Ingredients
crust 62.5% , sauce 18.8% , mozzarella 9.4% , pepperoni 9.4%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 12.8 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 26.2 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 12.1 g |
| Salt | 1.7 g |
| Sodium | 688 mg |
| Calcium | 142 mg |
| Iron | 1.9 mg |
| Vitamin A | 106.5 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.