Ingredients
CULTURED NONFAT MILK 52.9% , milk 23.5% , whey 11.8% , salt 5.9% , corn starch 2.9% , E412 1.5% , E332ii 0.7% , E330 0.4% , E407 0.2% , E410 0.1% , E270 0.0% , E338 0.0% , natural flavouring 0.0% , E322i 0.0% , E340 0.0% , retinyl palmitate 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 79.6 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 8.8 mg |
| Carbs | 4.4 g |
| Sugars | 4.4 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 1.1 g |
| Sodium | 425 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.