Ingredients
water 55.0% , vegetable oil 22.5% , red wine vinegar 11.3% , salt 2.1% , sugar 1.7% , CONTAINS LESS THAN 2% OF 1.7% , E621 1.7% , rice starch 1.7% , E415 1.3% , CALCIUM DISODIUM EDTA TO PROTECT FLAVOR 1.3%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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