Ingredients
flour 55.0% , sugar 18.8% , soya bean 13.1% , palm oil 6.6% , CONTAINS 2% and LESS OF DEXTROSE 3.3% , salt 0.4% , artificial vanilla flavor 0.4% , artificial flavouring 0.4% , egg 0.4% , E500ii 1.6%
Nutrition · per 100 g
| Energy | 437.5 kcal |
| Fat | 12.5 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.1 g |
| Sugars | 37.5 g |
| Fiber | 1.2 g |
| Protein | 3.1 g |
| Salt | 0.83 g |
| Sodium | 333.4 mg |
| Potassium | 79 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Magnesium | 13 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 79 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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