Mung Dal
Jyoti Natural Foods
0077502300013
Ingredients
water 55.0% , mung bean 22.5% , tomato 11.3% , onion 5.6% , sunflower oil 2.8% , spinach 1.4% , ginger 0.7% , spice 0.4% , sea salt 0.2% , garlic 0.2%
Nutrition · per 100 g
| Energy | 114 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14 g |
| Sugars | 0.88 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 1.2 g |
| Sodium | 465 mg |
| Calcium | 35 mg |
| Iron | 1.6 mg |
| Vitamin A | 131.7 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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