Ingredients
Natural italian sausage 66.7% , pocket bread 16.7% , pasteurized process provolone cheese 16.7%
Nutrition · per 100 g
| Energy | 317 kcal |
| Fat | 23.8 g |
| Saturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 19.1 g |
| Sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 11.1 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 111 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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