Nutrition · per 100 g

Energy	509.1 kcal
Fat	27.3 g
Saturated fat	2.7 g
Carbs	58.2 g
Sugars	1.8 g
Protein	9.1 g
Salt	1.1 g
Sodium	454.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.