Nutrition · per 100 g

Energy	280.9 kcal
Fat	22.5 g
Saturated fat	9 g
Carbs	5.6 g
Sugars	1.1 g
Fiber	2.2 g
Protein	14.6 g
Salt	1.6 g
Sodium	640.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.