Frozen dairy dessert
Ingredients
milk 54.2% , CARAMEL SWIRL 22.9% , heath toffee bar pieces 11.5% , corn syrup 5.7% , sugar 2.9% , cream 1.4% , high fructose corn syrup 0.7% , ground heath toffee pieces 0.4% , less than 2% of 0.2% , vegetable gums 0.1% , E471 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 8.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 35 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 1.7 g |
| Salt | 0.4 g |
| Sodium | 158 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.