Ingredients
wheat flour 54.2% , cream cheese 22.9% , feta 11.5% , water 5.7% , soya oil 2.9% , egg 1.4% , wheat protein isolate 0.7% , salt 0.4% , Preservative 0.2% , corn oil 0.1% , E330 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 12.4 g |
| Saturated fat | 8.8 g |
| Trans fat | 0.44 g |
| Cholesterol | 62 mg |
| Carbs | 22.1 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 9.7 g |
| Salt | 1.4 g |
| Sodium | 558 mg |
| Calcium | 88 mg |
| Iron | 1.6 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.