Ingredients
flour 52.9% , water 23.5% , whole wheat flour 11.8% , high fructose corn syrup 5.9% , wheat gluten 2.9% , yeast 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.6% , soya oil 0.5% , Flour treatment agent 0.2% , E516 0.1% , yellow corn flour 0.1% , turmeric 0.0% , E160c 0.0% , natural and artificial flavouring 0.0% , Cholecalciferol 0.0% , E282 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.