Nutrition · per 100 g

Energy	400 kcal
Fat	40 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	33.3 mg
Carbs	6.7 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	0 g
Protein	3.3 g
Salt	1.9 g
Sodium	767 mg
Potassium	100 mg
Calcium	66.7 mg
Iron	0.33 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.