Ultra Premium Dressing & Dip, Romano Caesar
Litehouse, Litehouse Inc.
Ingredients
canola oil 53.6% , water 23.2% , romano cheese 11.6% , egg yolk 5.8% , distilled vinegar 2.9% , dried garlic 1.5% , dijon mustard 0.7% , salt 0.4% , sugar 0.0% , concentrated lemon juice 0.0% , anchovy 0.0% , mustard 0.0% , spice 0.0% , E415 0.4%
Nutrition · per 100 g
| Energy | 466.7 kcal |
| Fat | 50 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 30 g |
| Polyunsaturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.9 g |
| Sodium | 745.1 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.