Ingredients
non fat greek yogurt 52.3% , canola oil 23.9% , water 11.9% , olive oil 6.0% , feta 3.0% , egg yolk 1.5% , salt 0.7% , kalamata olive 0.4% , sugar 0.2% , E574 0.1% , distilled vinegar 0.0% , dehydrated onion 0.0% , bell pepper 0.0% , E414 0.0% , concentrated lemon juice 0.0% , E270 0.0% , E415 0.0% , dried garlic 0.0% , spice 0.0% , natural flavouring 0.0% , red wine vinegar 0.0% , sunflower oil 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 15 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 2.8 g |
| Sodium | 1133 mg |
| Calcium | 200 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.