Pumpkin spice caramel dip
Ingredients
high fructose corn syrup 52.8% , corn syrup 23.6% , water 11.8% , hydrogenated coconut oil 5.9% , sugar 3.0% , skimmed milk powder 1.5% , modified corn starch 0.7% , butter 0.4% , spice 0.2% , salt 0.1% , ginger 0.0% , E339ii 0.0% , E202 0.0% , pumpkin 0.0% , monoglycerides 0.0% , allspice 0.0% , nutmeg 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 12.5 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.3 g |
| Sugars | 47.2 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0.56 g |
| Sodium | 222 mg |
| Calcium | 69 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.