Ingredients

baby carrots 75.0% , RANCH DIP 25.0%

Nutrition · per 100 g

Energy	109 kcal
Fat	7.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	8 mg
Carbs	7.8 g
Sugars	4.7 g
Fiber	1.6 g
Protein	1.6 g
Salt	0.82 g
Sodium	328 mg
Calcium	31 mg
Iron	1.1 mg
Vitamin A	2812.5 µg
Vitamin C	5.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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