Nutrition · per 100 g

Energy	170 kcal
Fat	12 g
Saturated fat	1 g
Trans fat	0 g
Cholesterol	5 mg
Carbs	16 g
Sugars	10 g
Added sugars	8 g
Starch	0 g
Fiber	2 g
Protein	0 g
Salt	0.6 g
Sodium	240 mg
Potassium	340 mg
Calcium	60 mg
Iron	1.5 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	310 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	20 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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