Nutrition · per 100 g

Energy	179.3 kcal
Fat	13 g
Saturated fat	2.4 g
Carbs	6.5 g
Sugars	1.1 g
Fiber	1.1 g
Protein	10.3 g
Salt	1.1 g
Sodium	429.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.