Brats Bratwurst
Johnsonville
Ingredients
pork 53.6% , PASTEURIZED PROCESS CHEDDAR CHEESE 23.2% , water 11.6% , corn syrup 5.8% , LESS THAN 2% OF THE FOLLOWING 0.9% , jalapeno pepper 0.9% , green bell pepper 0.9% , dextrose 0.9% , spice 0.9% , OLEORESIN CAPSICUM 0.6% , natural flavouring 0.3% , E320 0.1% , E310 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 1330 kJ |
| Energy | 317 kcal |
| Fat | 26.8 g |
| Saturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 67.1 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Added sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 17.1 g |
| Salt | 1.9 g |
| Sodium | 744 mg |
| Potassium | 48.8 mg |
| Calcium | 48.8 mg |
| Iron | 48.8 mg |
| Vitamin D | 0.12 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.