Ingredients
pork 68.3% , water and less than 2% of the following 15.9% , salt 0.7% , E326 0.7% , spice 0.7% , E621 0.7% , natural flavouring 0.7% , red bell pepper 0.7% , E339 0.7% , hydrogenated vegetable oil 0.7% , contains one and more of the following 9.9%
Nutrition · per 100 g
| Energy | 338 kcal |
| Fat | 29.4 g |
| Saturated fat | 10.3 g |
| Cholesterol | 74 mg |
| Carbs | 2.9 g |
| Protein | 14.7 g |
| Salt | 1.5 g |
| Sodium | 597.4 mg |
| Calcium | 29 mg |
| Iron | 0.53 mg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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