Ingredients
pork 53.6% , water 23.2% , corn syrup 11.6% , LESS THAN 2% OF THE FOLLOWING 5.8% , salt 1.0% , dextrose 1.0% , spice 1.0% , dehydrated onion 1.0% , hatch green chile pepper 1.0% , chili pepper 0.5% , natural flavouring 0.3% , E320 0.1% , E310 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 317 kcal |
| Fat | 25.6 g |
| Saturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 73 mg |
| Carbs | 3.7 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 17.1 g |
| Salt | 1.9 g |
| Sodium | 768 mg |
| Calcium | 73 mg |
| Iron | 0.44 mg |
| Vitamin A | 36.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.