Turkey bratwurst
Ingredients
turkey 53.3% , water 23.3% , corn syrup 11.7% , LESS 2% OF THE FOLLOWING 1.1% , dextrose 1.1% , spice 1.1% , vinegar 1.1% , maltodextrin 1.1% , E500ii 1.1% , paprika 1.1% , natural flavouring 1.1% , E320 1.1% , E310 0.9% , E330 0.4% , natural hog casings 0.4%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 9.9 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 4.4 g |
| Sugars | 1.1 g |
| Fiber | 0 g |
| Protein | 15.4 g |
| Salt | 2.2 g |
| Sodium | 879 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 66 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.