Ingredients
turkey 53.6% , water 23.2% , corn syrup 11.6% , LESS THAN 2% OF THE FOLLOWING 1.1% , dextrose 1.1% , vinegar 1.1% , maltodextrin 1.1% , E500ii 1.1% , natural flavouring 1.1% , spice 1.1% , E320 1.1% , E310 1.1% , E330 0.9% , natural hog casing 0.9%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 9.9 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 77 mg |
| Carbs | 3.3 g |
| Sugars | 1.1 g |
| Fiber | 0 g |
| Protein | 15.4 g |
| Salt | 2.2 g |
| Sodium | 879 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.