Jalapeño Cheddar Smoked Sausage

pork 52.7% , water 16.2% , pasteurized process cheddar cheese 8.1% , jalapeno pepper 5.0% , less than 2% of the following 3.4% , salt 2.5% , E326 1.9% , green bell pepper 1.5% , natural flavouring 1.3% , jalapeno pepper 1.1% , sugar 0.9% , spice 0.8% , dry vinegar flavor 0.7% , tomato powder 0.6% , E262ii 0.5% , E621 0.5% , garlic powder 0.4% , dehydrated onion 0.4% , E316 0.4% , blue cheese 0.3% , E250 0.3% , spice 0.3% , collagen casing 0.3%