Ingredients
pork 52.9% , water 23.5% , breadcrumbs 11.8% , LESS THAN 2% OF THE FOLLOWING 5.9% , salt 1.0% , red and green bell peppers 1.0% , E339 1.0% , tomato 1.0% , spice 1.0% , sugar 0.5% , garlic 0.2% , celery 0.1% , torula yeast 0.1% , natural flavouring 0.0% , E320 0.0% , E310 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 35.6 g |
| Saturated fat | 12.3 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 6.8 g |
| Sugars | 1.4 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.4 g |
| Protein | 12.3 g |
| Salt | 2 g |
| Sodium | 795 mg |
| Calcium | 27 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.