Ingredients
turkey 68.4% , water 15.8% , salt 0.9% , dextrose 0.9% , sugar 0.9% , oat fibre 0.9% , spice 0.9% , vinegar 0.9% , natural flavouring 10.1%
Nutrition · per 100 g
| Energy | 178 kcal |
| Fat | 11.1 g |
| Saturated fat | 3.3 g |
| Cholesterol | 66.7 mg |
| Carbs | 2.2 g |
| Protein | 17.8 g |
| Salt | 1.9 g |
| Sodium | 756 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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