Ingredients
MEAT INGREDIENTS 52.2% , PASTEURIZED PROCESS CHEDDAR CHEESE 23.9% , jalapeno pepper 12.0% , salt 1.6% , and LESS THAN 2% OF THE FOLLOWING 1.6% , spice 1.6% , E621 1.6% , green bell pepper 1.6% , jalapeno pepper 1.6% , sugar 0.9% , spice 0.8% , encapsulated flavor 0.4% , tomato 0.2% , garlic 0.1% , E316 0.0% , dehydrated onion 0.0% , lactic ferments 0.0% , natural flavouring 0.0% , E160c 0.0% , cheddar 0.0% , E250 0.0% , corn syrup 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 26.4 g |
| Saturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 75.5 mg |
| Carbs | 1.9 g |
| Sugars | 1.9 g |
| Added sugars | 3.6 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 17 g |
| Salt | 3.2 g |
| Sodium | 1260 mg |
| Potassium | 358 mg |
| Calcium | 56.6 mg |
| Iron | 2.1 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.76 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.