Nutrition · per 100 g

Energy	317 kcal
Fat	26.8 g
Saturated fat	9.8 g
Trans fat	0 g
Cholesterol	67.1 mg
Carbs	2.4 g
Sugars	1.2 g
Added sugars	1.2 g
Fiber	0 g
Protein	17.1 g
Salt	1.9 g
Sodium	744 mg
Potassium	232 mg
Calcium	48.8 mg
Vitamin D	48800 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.