Nutrition · per 100 g

Energy	267 kcal
Fat	9.3 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	23.3 mg
Carbs	43 g
Sugars	26.7 g
Added sugars	23.3 g
Fiber	0 g
Protein	3.5 g
Salt	0.32 g
Sodium	128 mg
Potassium	134 mg
Calcium	93 mg
Iron	0 mg
Vitamin D	1.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.