Ingredients
Fresh whole milk 54.5% , sugar 10.1% , lemon custard base 10.1% , cream 10.1% , wafer 7.5% , wheat flour 3.8% , sugar 1.9% , graham flour 0.9% , palm oil 0.5% , dextrose 0.2% , CORN SY 0.2%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 8.7 g |
| Saturated fat | 5.1 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 30.4 g |
| Sugars | 20.3 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.18 g |
| Sodium | 73.2 mg |
| Calcium | 87 mg |
| Iron | 0 mg |
| Vitamin A | 87 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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