Nutrition · per 100 g

Energy	217 kcal
Fat	9.8 g
Saturated fat	5.4 g
Trans fat	0 g
Cholesterol	27.2 mg
Carbs	30.4 g
Sugars	23.9 g
Added sugars	18.5 g
Fiber	0 g
Protein	3.3 g
Salt	0.24 g
Sodium	97.8 mg
Potassium	157 mg
Calcium	117 mg
Iron	0 mg
Vitamin D	1.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.