Ingredients
water 61.5% , red bell pepper 19.3% , salt 2.3% , spice 2.3% , garlic 2.3% , E260 2.3% , E415 2.3% , SODIUM BENZOATE AS A PRESERVATIVE 8.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.5 g |
| Sodium | 1800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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