Ingredients

celery 66.7% , carrot 16.7% , onion 16.7%

Nutrition · per 100 g

Energy	29.4 kcal
Carbs	5.9 g
Sugars	3.5 g
Fiber	2.4 g
Protein	1.2 g
Salt	0.13 g
Sodium	52.9 mg
Potassium	188 mg
Calcium	35.3 mg
Iron	0.35 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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