Nutrition · per 100 g

Energy	265 kcal
Fat	19.4 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	61.7 mg
Carbs	1.8 g
Sugars	1.8 g
Added sugars	1.8 g
Fiber	0 g
Protein	22.9 g
Salt	2.1 g
Sodium	847 mg
Potassium	247 mg
Calcium	0 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.