Ingredients
CHICKEN BREAST WITH RIB MEAT 52.9% , water 23.5% , rice starch 11.8% , sea salt 0.6% , white pepper 0.6% , BATTERED and BREADED WITH 0.6% , rice flour 0.6% , tapioca dextrin 0.6% , corn starch 0.6% , salt 0.6% , spice 0.6% , spice extractives including extractives of paprika 0.6% , turmeric 0.6% , garlic 0.6% , onion 0.6% , celery 0.6% , breading set in soybean oil 4.6%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 6 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 15.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.1 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Calcium | 0 mg |
| Iron | 0.43 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.